Marin County, San Rafael, California, San Rafael, CA
AIM’s mission is to educate, inspire, and connect communities, responsible farmers, and producers as part of a healthy, Earth-friendly, equitable local and regional food system.
Strategic Plan Guiding Principles
- Strengthen local and regional food systems.
- Enhance opportunities for small to mid-size producers.
- Promote short supply chains: from the producer to shopper.
- Encourage responsible production of agriculture, food, and artisan products with an emphasis on organic and regenerative practices.
- Promote integrity and transparency in our markets.
- Provide education on the farm, in the classroom, at the market, and online.
- Support and influence policy by advocating for a healthier, equitable food system.
- Address food-related racial and economic inequalities among producers, shoppers, and communities.
- Promote access to healthy, nutrient-dense foods among all people.
- Commit to climate action.